Wine Tasting
Featuring
New Dinner Menu Samplings
Thursday, January 14
5:30-7:30 pm in the Ballroom

Wines from Alliance Beverage
Argentina
Bodega Colome - Malbec Estate

California
Calera - Pinot Noir Central Coast
William Hill Estates – Merlot Napa Valley
Oberon - Cabernet Sauvignon Napa Valley

Chile
Marques de Casa Concha – Chardonnay

Italy
Castello Banfi - San Angelo Pinot Grigio
Luce della Vite – Lucente Red Toscana

New Zealand
Matua - Paretai Marlborough Sauvignon Blanc

Spain
Bodegas Luis Canas Rioja Reserva 2002


Menu Samplings by Executive Chef, Dwayne Edwards

Gourmet Cheese Display
Hawaiian Poke
Beef Carpaccio
Strip Steak
Pork Tenderloin
Diver Scallops

$30 per person
Limited Space – Buy Your Tickets Now in the Restaurant or Administration Office